Guests can use the stylish hotel restaurant with a capacity of 80 seats. During summer the restaurant has a summer terrace with a capacity of 40 seats.

The restaurant offers a wide selection of Slovak and international cuisine. It offers meals from quality ingredients affordable to the general public. The recipes are based on the latest gastronomic trends. Lunch and dinner are served in the form of a la carte menu, where you can choose from at least three types of dishes.

Enjoy your favorite cup of coffee in the lobby bar with a capacity of 15 seats. The wine card has a wide selection of Slovak and international wines.

Contact

Icu
Helena LACZÓ
F&B Manager

Gallery